Paneer Bhurji Sandwich (Scrambled Cottage Cheese Sandwich)

I love sandwiches. It is surely a quick life-saver. Be it an early morning breakfast, kids tiffin box, tea time snacks, lunch boxes picnics or even party platters. I mean, who can say a no to sandwiches? I can't. And the best part about making a sandwich is that there are no limitations.You may create your own fillings, use leftover vegetables or add your favorite toppings. You can also grill, bake, toast or even eat it raw. I made these delicious paneer bhurji sandwiches for breakfast today. These sandwiches are quite simple to make and healthy too.

Ingredients for paneer bhurji:-

• 100 grams paneer / cottage cheese (crumbled)
• 1 onion (finely chopped)
• 1 capsicum (finely chopped)
• 2 green chillies(finely chopped)
• 1 tbsp oil
• ¼ tsp red chilli powder
• ¼ tsp cumin powder 
• ¼ tsp pepper powder
• a pinch of all spice powder
• few coriander leaves (finely chopped)
• salt to taste 

Method:-

• Add red chilli powder, cumin powder, pepper powder, all spice powder and salt to paneer.
• Heat oil in a pan.
• Add onions and saute till it is transparent.
• Add capsicum and green chillies. Saute well for a minute.
• Add crumbled paneer and mix continuously till the mixture has dried.
• Keep aside. 

Ingredients for chutney:-

• ½ cup coriander leaves
• 1 tsp cumin seeds
• ½ lemon juice  
• ¼ tsp aniseed powder 
• 5 mint leaves
• 4 green chillies

Method:-

• Grind all the ingredients together to a smooth paste.

Ingredients for assembling sandwich:-

• 12 slices of bread
• butter as per required

Method:-

• Grease the grill lightly.
• Spread butter on one side of each bread.
• Spread chutney on top.
• Place paneer bhurji between two bread slices.
• Grill and serve hot.

Notes:-

• You may use leftover bhurji to make this sandwich.
• You may add 1 small chopped tomato in bhurji for a slight tangy taste.
• You may use green peas too in the bhurji.

Happy  Cooking!!